Tuesday, January 4, 2011

Pumpkin Salad

As a lover of pumpkin I am always on the look out for new recipies and my friend gave me this little beauty, so easy and really yummy.

1/4 pumpkin
olive oil
1 x onion
1x can of lentils
2x tablespoons of balsamic vinegar

Preheat oven to 200c and put in your roughly chopped pumpkin, cook until tender.
while pumpkin is cooking add oil to fry pan and add onion and cook for 5 minutes or until soft. Add lentils and 1 tablespoon of balsamic vinegar. Shake pan gently to combine.
Combine lentil mixture, pumpkin and rocket in a salad bowl. Then whisk together 1 tablespoon of balsamic and 1 tablespoon of olive oil and drizzle over the top and then top with parmesan.

If anyone has any other yummy pumpkin meals please let me know, I am addicted to them.


delia hornbook said...

That looks rather yummy, i have never eaten pumpkin. Happy new year. Dee x

Emma (Scrapbook de la Emma) said...

yummy. i could go for a bit of this salad right now

Chelsea said...

Thank you for stopping by my blog! x0x

I loveee pumpkin that looks delicious!!

Indie.Tea said...

Yum! that sounds so good and looks so fresh and pretty.

Thrive on Novelty said...

yuuummm this looks amazing! I love pumpkin salad (but always buy it) you've inspired me to make me! xx

Reg said...

this looks yummy! :) my mom makes a mean pumpkin soup but i don't know how she does it though. i'll suggest this one to her


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courtney. said...

that looks so delicious!

daisychain said...

that looks amazing, I love pumpkin and lentils.

Thekla said...

look yummy:)))))))))) xxxx

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Robbie said...

This does sound delicious, I never really eat pumpkin apart from in soups but i should really try something similar.


Kallie, Happy Honey and Lark said...

that looks absolutely delicious. i have to try that!

Krystal Lee said...

that look so goood! im definitely making it this weekend :)

you have a lovely blog


Felicity said...

I love roasting veggies in the oven, this looks so, so good!